Saturday, September 21, 2013

Autumn and Spiced Coffee

Happy Fall, Ya'll! 

It does feel like Fall here in Oklahoma.  The air this morning was brisk and the sun has that beautiful glow that only Fall can bring.  I love it!

My morning coffee made the seasonal change too.  Time for spiced coffee! WOOHOO!! 

This is about as simple as it gets, folks.  Seriously. 


Spiced Coffee
1/4 teaspoon Cinnamon
1/8 teaspoon Cardamom
1/8 teaspoon Nutmeg
1/4 teaspoon Vanilla
Just add this combination on top of your coffee before you brew it.  This makes 6 cups.  Adjust as needed.
I always add a bit of sugar to my cup as it brings out the flavor of the spices more.  For a true indulgence, add a dollop of fresh whipped cream and sprinkle with cinnamon.  Mmmmmmmm! 

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